Ingredients needed are:
Chicken Tenders (cut up into squares)
Taco seasoning packet
Can of corn
Cheese
Tortilla chips
Lettuce
Sour Cream
Salsa
1/4 cup of water
(whatever else you would like to add)
Start cleaning and cutting up the chicken and then cooking the chicken in a skillet.
Once the chicken is cooked add the taco seasoning and water to the chicken and allow to simmer for about 5 minutes.
Set the chicken aside.
Open the can of corn and put in a small pot add butter and heat until ready to serve.
Once everything is done, you can make your salad anyway you want.
I put the Tortilla chips on the bottom, then the chicken, lettuce, cheese, corn, sour cream and salsa.
Serve.
Enjoy!.
If you subtract the items for the dessert I will make on Wednesday ( Magic Shell Reese's ($2.89), 2 Reese's ($1.98), Ice Cream Sandwiches ($3.67), and Whipped Topping ($0.99) = $9.53), I spent a total of $14.34.
2 comments:
YUM. i Love taco salad and this looks so simple! When i have tacos this normally means just piling on the fixin's and a few hard shell tacos and eating a ton...so in other words it turns into a taco salad. But that's just me being lazy. Haha, thanks for posting!
Taco Salad. That sounds like such a great idea. It looks really easy and it also looks like after you cook the meat, the steps go by really quick. Awesome post Raven!
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